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Megnut’s got the scoop: Gourmet magazine has

Megnut’s got the scoop: Gourmet magazine has named Alinea the best restaurant in the US, amazing considering its only been open a little more than a year. “[Grant Achatz] is redefining the American restaurant once again for an entirely new generation. And that โ€” more than his gorgeous, inventive, and delicious food โ€” is what makes Alinea the got-to-go-to restaurant in the country right now.” (I would argue that the food is the real reason to go, but whatever…)