From Kenji López-Alt, a list of potential red flags that he looks for when deciding to patronize restaurants. “I try to avoid spending my money at establishments where that money may end up in the hands of people who are abusive or exploitative.”
This site is made possible by member support. 💞
Big thanks to Arcustech for hosting the site and offering amazing tech support.
When you buy through links on kottke.org, I may earn an affiliate commission. Thanks for supporting the site!
kottke.org. home of fine hypertext products since 1998.
Beloved by 86.47% of the web.
From Kenji López-Alt, a list of potential red flags that he looks for when deciding to patronize restaurants. “I try to avoid spending my money at establishments where that money may end up in the hands of people who are abusive or exploitative.”
Comments 1
There are few channels on YouTube that garner a consistent click from me... Kenji López-Alt's channel(s) are rare exceptions.
Hello! In order to comment or fave, you need to be a current kottke.org member. If you'd like to sign up for a membership to support the site and join the conversation, you can explore your options here.
Existing members can sign in here. If you're a former member, you can renew your membership.
Note: If you are a member and tried to log in, it didn't work, and now you're stuck in a neverending login loop of death, try disabling any ad blockers or extensions. Or try logging out and then back in. Still having trouble? Email me!
In order to comment or fave, you need to be a current kottke.org member. Check out your options for renewal.
If you feel like this comment goes against the grain of the community guidelines or is otherwise inappropriate, please let me know and I will take a look at it.
This thread is closed for new comments & replies. Thanks to everyone for participating!